Zutaten
Method
Roast Sweet Potatoes
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, toss the cubed sweet potatoes with olive oil, cumin, paprika, salt, and pepper.
- Spread the sweet potatoes on a baking sheet in a single layer.
- Roast in the oven for 25-30 minutes, or until tender and lightly browned, stirring halfway through.
Prepare Bowl Ingredients
- While the sweet potatoes are roasting, prepare the other bowl ingredients.
- In a serving bowl, layer the cooked quinoa, black beans, corn, cherry tomatoes, and avocado.
- Once the sweet potatoes are done, add them to the bowl.
- Drizzle with lime juice and sprinkle with chopped cilantro.
Add Toppings
- Top the burrito bowl with optional toppings like sour cream, cheese, and jalapeños if desired.
- Serve immediately and enjoy your delicious Süßkartoffel Burrito Bowl!
Nährwerte
Notizen
Feel free to customize the toppings based on your preference. This bowl is great for meal prep as well.
